Easiest Way to Make Ultimate Egg roll & Empanada pork filling

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, egg roll & empanada pork filling. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Egg roll & Empanada pork filling is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Egg roll & Empanada pork filling is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have egg roll & empanada pork filling using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Egg roll & Empanada pork filling:

1. Get 4 tbsp olive oil, extra virgin
2. Take 1 thumb size ginger (finely minced)
3. Prepare 9 garlic cloves (minced)
4. Prepare 2 medium size red onions (but you can use 1 white & 1 red)(white onion for sweetness and red for flavor & fragrance) (minced)
5. Prepare 1 small bunch of scallion / spring onion (minced)
6. Get 3 tbsp fish sauce
7. Make ready 1/2 kg ground pork
8. Take 1 carrot (use food processor to mince but you could also use a knife)
9. Make ready 1/4 small cabbage (minced)
10. Make ready 125 grams raisins
11. Prepare 1 salt & pepper to taste
12. Take 4 tbsp tomato sauce (optional)

Steps to make Egg roll & Empanada pork filling:

1. Heat pan, once it's hot add olive oil
2. Add ginger first, cook until brown (this allows the ginger to give its fragrance and removes its spicy rooty flavor)
3. Add garlic (cook until slightly brown)
4. Add onions & scallions/spring onion (sautee until fragrant)
5. Add fish sauce (gourmet tip: allow the fish sauce to simmer until its fragrant, this adds more flavor on your food without affecting the base flavor of the herbs)
6. Add ground pork (mix well and stir until pork is cook)
7. Add carrots & cabbage (mix in well to incorporate flavors)
8. Add raisins (mix in well)
9. Tomato sauce is optional, it further enhances the flavor of your mixture, but adjust your salt level since tomato sauce is already a sodium based substance
10. Add salt and pepper to taste

So that’s going to wrap this up with this special food egg roll & empanada pork filling recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!