How to Prepare Homemade Chhole With Stuff Tikki Chaat

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chhole with stuff tikki chaat. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chhole With Stuff Tikki Chaat is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chhole With Stuff Tikki Chaat is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chhole with stuff tikki chaat using 27 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chhole With Stuff Tikki Chaat:

1. Make ready 1/2 cup chick peas (chhole)
2. Get 2 tbsp. Oil
3. Take 2 cloves
4. Make ready 1 bayleaf
5. Prepare 1 tsp. Ghee
6. Get 1 pc onion
7. Make ready 1 pc tomato
8. Take 1 tbsp. Chilli ginger garlic paste
9. Get to taste Salt
10. Take 1 tsp. Dry mango powder
11. Prepare 1 tsp. Chhole masala
12. Get 1/2 tsp. Black salt
13. Take 1 tbsp red chilli powder
14. Get For stuffed tikki-
15. Get 2 medium sized Potatoes
16. Prepare to taste Salt
17. Prepare 1 tsp Chilli ginger paste
18. Prepare 2 tbsp. Crushed peas
19. Make ready 1 tsp. Garam masala
20. Get 1 tsp. Sesame seeds
21. Get 2 tbsp. Cornflour
22. Take 1/2 tsp. Chaat masala
23. Get 1 tsp. Sugar
24. Take 2 tbsp Oil
25. Make ready 1 tbsp. Coriander
26. Prepare as required Oil to shallow fry
27. Take as required Chopped onion, tomato ,curd, tamrind and dates chutney ,green chutney coriander sev for garnishing

Instructions to make Chhole With Stuff Tikki Chaat:

1. Soak chickpeas overnight. Add cloves, bay leaf,and give 7-8 whistles
2. Heat oil and ghee in a pan add chopped onion saute till red-brown add chopped tomatoes. Saute Now add chole masala ginger chilli garlic paste red chilli powder salt dry mango powder black salt saute add boiled chole chana with water and cover cook for 7-10 mins on slow flame.
3. Crush par boil fresh peas and saute on slow flame add salt ginger chilli paste chaat masala sesame seeds garam masala lemon juice sugar.
4. Boil potatoes remove skin and grate Add salt ginger chilli paste. 1tsp Cornflour. Mix well and make patties and stuff fresh peas mixture and give a flat round shape. Coat with cornflour and shallow fry.
5. Take chhole gravy ina serving plate. Place 2 patties cut from middle pour green chutney, tamarind dates chutney, curd, chopped coriander tomatoes onion garnish with sev. Sprinkle chaat masala. Tasty delicious Chhola with stuffed Tikki Chaat is ready to serve.

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