Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, butternut gratin with reblochon. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Butternut Gratin With Reblochon is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Butternut Gratin With Reblochon is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have butternut gratin with reblochon using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Gratin With Reblochon:
- Make ready 1 medium Butternut
- Get 300 grams Potato
- Take 250 grams Reblochon
- Take 1 pinch Salt and pepper
Steps to make Butternut Gratin With Reblochon:
- Steam butternut and potato for 10-15 minutes
- Mash butternut and potato.
- Add salt and pepper
- Place it on baking pan
- Add reblochon on it
- Bake for 20-25 minutes at 180°C
So that’s going to wrap this up for this exceptional food butternut gratin with reblochon recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
