Easiest Way to Prepare Speedy Butternut Gratin With Reblochon

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, butternut gratin with reblochon. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Butternut Gratin With Reblochon is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Butternut Gratin With Reblochon is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook butternut gratin with reblochon using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Butternut Gratin With Reblochon:

1. Prepare Butternut
2. Take Potato
3. Take Reblochon
4. Make ready Salt and pepper

Instructions to make Butternut Gratin With Reblochon:

1. Steam butternut and potato for 10-15 minutes
2. Mash butternut and potato.
3. Add salt and pepper
4. Place it on baking pan
5. Add reblochon on it
6. Bake for 20-25 minutes at 180°C

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