Easiest Way to Make Super Quick Homemade My special awara recipe

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, my special awara recipe. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My special awara recipe is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. My special awara recipe is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have my special awara recipe using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make My special awara recipe:

1. Make ready Soya beans half mudu
2. Take Ruwan tsami one big cup
3. Make ready 3 Attarugu
4. Make ready 2 Maggi
5. Take Oil for frying

Instructions to make My special awara recipe:

1. Wash and soak your soya beans
2. Grind it and sieve it find your clean pot and put d soya beans milk
3. Putbin medium heat and be observing it time to time
4. When it start boiling bring your ruwan tsami and be adding little at a time
5. You will see the water will b going down and the real awara will be coming up
6. Find you siever dts dankwalin tata and pour the mixture inside
7. Tie and keep it inside sink and allow the execes water to go out Don't put any heavy thing on it just give it time bcos some ppl use to do so and the awara will b hard.
8. Before the water will finish running out add in your attarugu and maggi mix them well inside and tie again.
9. When the water finish and you ateeft with your awara then cut into desired shape.
10. Deep fry and serve with pepper sauce or yaji.

So that is going to wrap it up for this special food my special awara recipe recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!