Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, whole red snapper bbq. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Whole red Snapper BBQ is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Whole red Snapper BBQ is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have whole red snapper bbq using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Whole red Snapper BBQ:
- Get 1 pinch garam masala powder
- Take 1 pinch nut meg powder
- Take 1 pinch chili flakes
- Get 1 tsp salt
- Get 1 1/2 medium lemon juice
- Make ready 1 medium red snapper
- Get 3 tbsp yogart
Instructions to make Whole red Snapper BBQ:
- mix all the ingredient together
- then merinade the fish for half an hour in freezer
- preheat oven to 180°c
- rap the fish tightly with the aluminium foil
- at the oven bake it for one hour
- after one hour u can leave it there for few minutes tomake crispy on the up side
- then surve it with white or yellow rice and garnish with lemon and coreander leafs
So that’s going to wrap it up with this exceptional food whole red snapper bbq recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
