Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fermented oatmeal. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fermented Oatmeal is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Fermented Oatmeal is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fermented oatmeal using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fermented Oatmeal:
- Take Half a cup oats
- Make ready 1 and a half cups water
- Make ready 4 pieces dates (de- seeded)
- Make ready 50 g roasted peanuts or pistachio
- Prepare Sea salt (pinch)
Steps to make Fermented Oatmeal:
- Soak the oats in water in a jug and cover to keep dust and flies out. Keep in a warm place and ferment for a minimum of 24 hrs.
- After fermentation, cook the oats adding dates and a pinch of salt. Cook in a low flame to avoid burning. This should take around 10 mins. Stir regularly
- Serve while still hot with topping of your choice. Topping suggestions; dried fruits, jam, banana, Apple sauce etc. _NB: Don't forget to add honey to your oatmeal.
So that is going to wrap this up for this special food fermented oatmeal recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
