Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot italian ravioli. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Crock Pot Italian Ravioli is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Crock Pot Italian Ravioli is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crock pot italian ravioli using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Italian Ravioli:
- Get frozen Ravioli
- Prepare whole onion
- Prepare tomato paste
- Take crushed tomatoes
- Prepare Mozzarella cheese block
- Get Garlic Powder
- Get Italian Seasoning
- Make ready water
- Make ready If you like really saucy ravioli then double the sauce amount
- Prepare For smaller serving amount use one bag of ravioli but keep sauce amount the same
Steps to make Crock Pot Italian Ravioli:
- Chop up onion, mix in bowl with tomato paste, crushed tomatoes, seasonings & water.
- Place Ravioli into crock & pour sauce mixture over top. Stir well.
- Cook High 3-31/2 hours or Low 5-51/2 hours. Stir occasionally to avoid sticking.
- Add a small amount of grated Mozzarella cheese over top last 15 minutes of cooking time.
- Serve with some veggies & a side of bread or even with a glass of wine. Enjoy!
So that’s going to wrap this up for this special food crock pot italian ravioli recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
