14/08/2020 02:43

Recipe of Speedy Coconut Beans Stew

by Lola Burton

Coconut Beans Stew
Coconut Beans Stew

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, coconut beans stew. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Coconut Beans Stew is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Coconut Beans Stew is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have coconut beans stew using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Coconut Beans Stew:
  1. Get Boiled beans
  2. Prepare Coconut cream
  3. Make ready leaves Coriander
  4. Get Onions
  5. Take Tomatoes
  6. Prepare Carrots
  7. Make ready Capsicum
  8. Prepare Mixed spices
  9. Make ready Cooking oil
Steps to make Coconut Beans Stew:
  1. Cut all the vegetables
  2. Put the cooking oil and cook the onions for a minute then add the tomatoes
  3. Once the tomatoes are ready,add the mixed spices, carrots and capsicum and let them cook for 2 minutes
  4. Add the beans and salt to taste then add one cup of water and let it boil for three minutes
  5. Add the coconut cream and let it boil for 2 minutes then garnish with coriander leaves

So that’s going to wrap this up with this special food coconut beans stew recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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