12/12/2020 12:43

Steps to Make Super Quick Homemade Chicken fried rice

by Virginia Myers

Chicken fried rice
Chicken fried rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken fried rice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken fried rice is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken fried rice is something that I have loved my entire life.

Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. It's absolutely delicious and everybody loves it- no doubt about that. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout.

To get started with this recipe, we must first prepare a few components. You can have chicken fried rice using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken fried rice:
  1. Prepare 2-3 lbs chicken
  2. Prepare 4 C rice (1 smaller box minute rice is what I use)
  3. Get 2 eggs
  4. Prepare 1/2-3/4 C Carrots chopped
  5. Take 1 bunch green onions chopped
  6. Make ready 1/2 C frozen peas
  7. Prepare Garlic
  8. Take Olive oil
  9. Prepare Butter
  10. Make ready Salt/pepper

In the amount of time it takes for takeout to be delivered to your door, our homemade Chicken Fried Rice will be on the table and ready to eat. This chicken fried rice recipe is a terrific way to use leftover rice. It's easier and cheaper to make than ordering takeout Once you see how easy it is to make this chicken fried rice recipe, you will never. This homemade version of the take-out classic is made with just seven ingredients and all in one pan.

Steps to make Chicken fried rice:
  1. Cook rice and refrigerate overnight.
  2. Cook and shred chicken. I like using frozen and sticking it in the crockpot the night before covering with water and adding some chicken bullion. Cook on low 8-10 hours and it will shred easily.
  3. Scramble your eggs and set aside.
  4. Sauté the chopped carrot sticks in olive oil and garlic and set aside.
  5. Fry your rice in a deep pan with olive oil. Add a little soy sauce when your almost done frying and mix well.
  6. Mix together all your ingredients except the rice and set aside.
  7. Put melted butter in the bottom of the pan you will be using to bake in the oven. Use at least one stick.
  8. Add your rice, mix into the butter, then add and mix in the rest of your ingredients.
  9. Bake in 350 oven 20 minuets or so until warm all the way thru.
  10. Add your frozen peas right before baking.

It's easier and cheaper to make than ordering takeout Once you see how easy it is to make this chicken fried rice recipe, you will never. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. Chicken Fried Rice Recipe that will turn out better than take-out from your favorite Chinese restaurant! Loaded with veggies and chicken, and yet it is still a super kid friendly dinner idea. So, chicken fried rice instant pot was a no brainer.

So that’s going to wrap it up with this exceptional food chicken fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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