Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, breakfast casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Breakfast casserole is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Breakfast casserole is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook breakfast casserole using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast casserole:
- Make ready 6 Bread - slices
- Get 6 Egg
- Prepare 2 cups Milk
- Make ready 1 lb Sausage
- Take 6 Mushroom
- Get 1 Tomato
- Take 1/4 tsp pepper powder
- Take to taste salt
- Prepare Butter grease to pan
- Make ready 12 oz cheddar cheese
Instructions to make Breakfast casserole:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch square baking dish.
- Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
- In the prepared baking dish, put butter, then layer the bread,mushroom and tomato
- In a bowl, mix the sausage, Cheddar cheese, onion, cottage cheese, and eggs. Pour over bread / mushroom /tomato (Substitute any veg/meat)
- Bake 45 mins in the preheated oven, or until a toothpick inserted into center of the casserole comes out clean. Let cool for 5 minutes before serving.
So that’s going to wrap this up with this exceptional food breakfast casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
