04/11/2020 07:41

How to Make Speedy Egg potato masala

by Jerry Poole

Egg potato masala
Egg potato masala

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, egg potato masala. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Egg potato masala is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Egg potato masala is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook egg potato masala using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg potato masala:
  1. Make ready 3 eggs
  2. Take 3 small potatoes
  3. Prepare 1 medium onion
  4. Make ready 1 tsp ginger paste
  5. Make ready 2 large tomatoes
  6. Prepare 1 tsp salt
  7. Get 1 tsp red chilli powder
  8. Take 1 tsp coriander powder
  9. Prepare 1/2 tsp turmeric powder
  10. Take 1 tsp cumin
  11. Prepare 5 tbsp oil
  12. Take Fresh coriander for garnishing
Instructions to make Egg potato masala:
  1. Boil 3 eggs and 3 potatoes.peel
  2. Add oil in pan add onion fry until soft.add ginger paste
  3. Now add all spices.add water to prevent burning.cook for 3 minute
  4. Now add tomatoes covrer and cook until soft
  5. When mix well.oil separate,add boiled potoes and eggs.add water and cover for 5 minutes
  6. Uncover and serve with garnishing fresh coriander.

So that’s going to wrap this up with this exceptional food egg potato masala recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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