Recipe of Speedy Taco Stuffed Zucchini Boats

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, taco stuffed zucchini boats. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Taco Stuffed Zucchini Boats is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Taco Stuffed Zucchini Boats is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook taco stuffed zucchini boats using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Taco Stuffed Zucchini Boats:

1. Prepare 4 zucchini
2. Prepare 1/2 cup salsa
3. Get 1 lb ground turkey
4. Take 1 tsp garlic powder
5. Get 1 tsp cumin
6. Take 1 tsp salt
7. Get 1 tsp chili powder
8. Prepare 1 tsp paprika
9. Get 1/2 tsp oregano
10. Take 1/2 small onion minced
11. Prepare 2 tbls bell pepper minced
12. Prepare 4 oz tomato sauce
13. Make ready 1/4 cup water
14. Take 1/2 cup Mexican shredded cheese
15. Get 1/4 cup chopped cilantro

Steps to make Taco Stuffed Zucchini Boats:

1. Preheat oven to 400.
2. Half and hollow out zucchini leaving 1/4" thick. Set aside 3/4 cup for taco mixture.
3. Boil zucchini halves for 1 minute
4. Brown turkey, add spices and mix well.
5. Add onion, pepper, zucchini, tomato sauce and water. Cover and simmer for 15 minutes.
6. Put 1/4 cup salsa in bottom of baking dish.
7. Fill zucchini halves with taco mixture. Top with cheese.
8. Cover with foil and bake 25 minutes.
9. Serve with cilantro and salsa.

So that’s going to wrap this up with this exceptional food taco stuffed zucchini boats recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!