Easiest Way to Prepare Any-night-of-the-week Strawberry Jelly Cheese Cake

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, strawberry jelly cheese cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Strawberry Jelly Cheese Cake is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Strawberry Jelly Cheese Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have strawberry jelly cheese cake using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Jelly Cheese Cake:

1. Get 120 grams Crushed Mom's Magic Fruity Milk Biscuits
2. Take 30 gms melted Amul Butter
3. Prepare 10 Alpenliebe strawberry Juzt Jelly chopped
4. Prepare 100 grams softed cottage cheese
5. Prepare 100 grams hung curd
6. Get 2 tbsp Condensed milk
7. Get Pinch salt
8. Take 9 halved Strawberry Juzt Jelly for garnishing

Instructions to make Strawberry Jelly Cheese Cake:

1. Mix crushed biscuits, melted amul butter and Chopped Alpenliebe strawberry Juzt Jelly in a bowl and set in round mould by pressing with spatula and keep it in the fridge to set
2. Meanwhile whisk cottage cheese, hung curd, Condensed milk and salt in a bowl gently. Remove round mould from the fridge and top of it spread this mixture and again keep it in the fridge to set.
3. Remove mould from the fridge when it is well set garnish with halved Alpenliebe strawberry Juzt Jelly and serve Yummy Dessert in a plate.

So that is going to wrap this up for this exceptional food strawberry jelly cheese cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!