Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, smoked dried mackerel fish gravy and white rice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Smoked Dried Mackerel Fish Gravy and White Rice is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Smoked Dried Mackerel Fish Gravy and White Rice is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have smoked dried mackerel fish gravy and white rice using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Dried Mackerel Fish Gravy and White Rice:
- Get 500 g Rice
- Prepare Gravy
- Make ready Smoked Dried Fish
- Prepare Salt 1tbs(2tbs)for washing rice
Instructions to make Smoked Dried Mackerel Fish Gravy and White Rice:
- Put water in a pot,add 1tbs ofsalt,br ing to boil,meanwhile wash rice with salt(2tbs),add to boiling water,cook till soft….. Add hot water to dried fish,soak for 3mins,remove the bone,rinse,add to gravy,cook for 5mins on medium heat,stir occasionally… Remove from heat,serve with rice…enjoy!!!
So that is going to wrap this up for this exceptional food smoked dried mackerel fish gravy and white rice recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
