Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, egg potato curry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Egg potato curry is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Egg potato curry is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook egg potato curry using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Egg potato curry:
- Prepare 2 eggs
- Take 2 potatoes
- Get 1 Tomato
- Make ready 2 tbsp oil
- Get 1/2 tsp turmeric powder
- Make ready 1/2 tsp coriander powder
- Take 1/2 tsp red chilli powder
- Take 1/2 cumin powder
- Get 1/2 tsp garam masala powder
- Get 1/4 tsp black pepper powder
- Make ready leaves Little coriander
- Take 2 peas green chilli
- Prepare 1 peas onion paste
- Make ready 1 teaspoon ginger garlic paste
Instructions to make Egg potato curry:
- Boil the egg and potatoes with salt.
- Heat oil pan. Fry the egg and potato in it and fry it.
- Heat the oil and fry the whole masala. Put egg and potatoes in it, at Tomato and green coriander also.
So that is going to wrap it up for this special food egg potato curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
