Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, bbq rib samosas. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
BBQ Rib Samosas is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. BBQ Rib Samosas is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bbq rib samosas using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make BBQ Rib Samosas:
- Prepare 5 flour tortillas
- Get 1 purple onion diced fine
- Take Tablespoon dill relish
- Take 1 cup cheddar cheese
- Make ready 2 cups left over rib meat
- Prepare 1/2 cup bbq sauce
- Make ready 2 cups flour +2 additional tablespoons
- Get 4/5 tablespoon water
- Make ready 1 cup bread crumbs
- Get 1 egg beaten
Instructions to make BBQ Rib Samosas:
- Heat fryer to 375. Mix rib meat, cheese, onion and pickle.
- Fill 3 shallow bowls. One with flour, one with the eggs and one with breadcrumbs.
- Mix the water and the two tablespoons of flour to create a paste. Cut tortillas in half and use the flour to seal. (YouTube how to seal samosas for a visual)
- Once they’re sealed, roll in flour then egg then breadcrumb. Fry until golden brown. Serve with ranch or bbq on the side if desired.
So that’s going to wrap it up for this special food bbq rib samosas recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
