Recipe of Super Quick Homemade Strawberry jam cake 🎂

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, strawberry jam cake 🎂. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Strawberry jam cake 🎂 is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Strawberry jam cake 🎂 is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook strawberry jam cake 🎂 using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Strawberry jam cake 🎂:

1. Take 800 g all purpose flour
2. Take 12 eggs
3. Prepare 1 simas butter
4. Take 2 cups sugar
5. Get 3 teaspoons baking powder
6. Get 2 teaspoons vanilla flavor
7. Get Food colour
8. Get Brownie
9. Get Pinch salt

Instructions to make Strawberry jam cake 🎂:

1. Creaming: Mix the butter and the sugar using a mixer until creamy. Then add eggs into the mixer and mix again until smooth and fluffy.
2. Cake mix: In a bowl, seive the flour, baking powder, and a pinch of salt, and mix together. Add the dry ingredients to the wet ingredients and mix thoroughly into a dropping consistency. Add vanilla flavour and mix again.
3. Colouring: Divide cake batter into three parts. The first part, add brownie to it. The second part, add strawberry colour to it. And leave the third part plain.
4. Greasing: Grease your cake pan with butter. Pour the cake batter into the cake pan by pouring the chocolate cake mix, followed by the strawberry cake mix, and then the plain cake mix.
5. Preheating: Preheat your oven, by turning on the oven to 150°c or 302°f.
6. Baking: When the oven is preheated, you can now transfer the cake pan into the oven and allow it to bake for about 45 minutes. When the cake is baked, you remove it from the oven and allow it to cool for some time, before removing it from the cake pan.
7. Decorations: When the cake is cooled, slice the cake in half and apply strawberry jam on both halves, and put back the two halves back together (which means the strawberry jam should be in the middle of the cake). Using a fondant, simply wrap the whole of the cake and decorate it as you wish.
8. Chill the cake in a freezer, and ulala, your strawberry jam cake is ready to be served. OH YUM😋

So that’s going to wrap this up for this special food strawberry jam cake 🎂 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!