Recipe of Any-night-of-the-week Chicken Mushroom Congee

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken mushroom congee. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Mushroom Congee is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Chicken Mushroom Congee is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken mushroom congee using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Mushroom Congee:

1. Get 1/2 (1 lb) skinless and boneless chicken thigh
2. Make ready 4 shiitake mushrooms
3. Make ready 4 dried scallops (optional)
4. Make ready 1 cup jasmine rice
5. Get 2 slices ginger
6. Make ready to taste Salt and soy sauce
7. Prepare 8-9 cups liquid (refer to note below)
8. Get Note: The liquid can be combination of chicken stock, water, and the left over water from the shiitake mushroom and dried scallops. I wouldn’t put more than 2 cups of chicken stock
9. Prepare Or simply just use water. I prefer the first option though
10. Make ready Green onions, deep fried Chinese donuts and fried peanuts for garish

Steps to make Chicken Mushroom Congee:

1. Soak both shiitake mushroom and dried scallops over night
2. Put all ingredients into the instant pot
3. Close the lid, venting knob in venting position, then turn venting knob to sealing Position. Select porridge, high Pressure for 20 minutes + Natural Release.
4. Open the lid carefully, add salt/soy sauce for taste.
5. I like it the way it is already. However if you prefer a thicken congee, turn on the Sauté function and stir until the thicken consistency you prefer.

So that is going to wrap this up with this special food chicken mushroom congee recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!