Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, strawberry limeade cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Strawberry Limeade Cake is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Strawberry Limeade Cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook strawberry limeade cake using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Limeade Cake:
- Make ready 1 box Pillsbury Strawberry Cake Mix
- Get 1 box sugar free Strawberry JELLO
- Take 1 (8 oz.) Block Reduced Fat Cream Cheese
- Prepare 1 Tub Cool Whip (not the spray kind)
- Get Powdered Sugar
- Get 2-3 tbsp. Pure Vanilla Extract
- Take 3-5 tbsp. Lime Juice
- Prepare 1 Can Lemon-Lime Soda
Steps to make Strawberry Limeade Cake:
- Bake cake as directed on box.
- Once cake is cool, use fork and poke several holes into the cake (being careful not to take off the top layer)
- Prepare JELLO but replace the 1 cup of cold with 1 cup cold LemonLime Soda, then pour over cake and let refrigerate for 1hr. Before frosting
- In Large bowl add Cream Cheese, Vanilla, Powdered Sugar (to taste), and Lime Juice. Mix with electric mixer until cream cheese has softened.
- Gently FOLD in Cool Whip.
- Serve Cold, Garnish with fresh cut strawberries and lime zest. ENJOY!!
So that is going to wrap this up with this exceptional food strawberry limeade cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
