Steps to Make Perfect Restaurant Style Instant Pot BBQ Sausage

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, restaurant style instant pot bbq sausage. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Restaurant Style Instant Pot BBQ Sausage is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Restaurant Style Instant Pot BBQ Sausage is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:

1. Get 1/2 package “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
2. Prepare 1 cup “Sweet Baby Ray’s Original” BBQ Sauce
3. Make ready 3 tbl Grape Jelly
4. Get 1/2 cup water

Instructions to make Restaurant Style Instant Pot BBQ Sausage:

1. In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
2. Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
3. Add sliced sausage to instant pot
4. Mix well and again, add more water if it’s too thick!
5. Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
6. Natural or quick release and voila!

So that’s going to wrap this up with this exceptional food restaurant style instant pot bbq sausage recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!