Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, girmit recipe/masala puffed rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Girmit recipe/masala puffed rice is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Girmit recipe/masala puffed rice is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook girmit recipe/masala puffed rice using 16 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Girmit recipe/masala puffed rice:
- Make ready 3 cups murmure
- Get 5 green chilli paste
- Make ready 2 cups onion chopped
- Make ready 1 cup chopped tomato
- Take 1 tbsp Tamarind paste
- Prepare 1tsp curry leaves
- Prepare 1 tsp coriander leaves
- Make ready 1tsp mustard seeds
- Get 1 tsp Cumin Seeds
- Take 1 tsp Turmeric powder
- Take 2 tbsp Oil
- Prepare 1 cup Fried Gram(puttana powder)
- Take 1 cup Sev
- Prepare 1 tsp Urad dal
- Take 2 Peanut seeds
- Take 2 Jaggery
Instructions to make Girmit recipe/masala puffed rice:
- Take a pan add oil heat it add urad dal, peanut seeds fry it nicely add mustard seeds, Cumin seeds,curry leaves green chillies chopped, onion,tomato fry it nicely and add turmeric powder, tamarind paste,salt,jaggery, coriander leaves mix and fry nicely until done
- Finally add onion curry,fried gram(puttana powder) with murmure mix and garnish with coriander leaves, onion,sev.
So that is going to wrap it up with this special food girmit recipe/masala puffed rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
