Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet chilli chicken thighs & baked sweet potato halfs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have sweet chilli chicken thighs & baked sweet potato halfs using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs:
- Get 2 sweet potatoes halfed
- Get 1 packet chicken legs
- Make ready 6 tbsp sweet chilli sauce
- Get pinch corriander herd
- Prepare pinch garlic granules
- Prepare pinch salt
- Get pinch pepper
Steps to make Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs:
- Lay chicken legs out on a baking tray, brush over each leg with the chilli sauce all over then add the herbs after
- After half raw sweet potatoes, add garlic, pepper, salt and corriander
- Bake in the oven at 250c until chicken is browned and crispy and cooked through, and baked sweet potatoes are soft and crispy!
So that is going to wrap it up for this exceptional food sweet chilli chicken thighs & baked sweet potato halfs recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
