Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, egg potato croquettes #ramadan_ki_taiyyari. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Egg Potato Croquettes #Ramadan_ki_taiyyari is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Egg Potato Croquettes #Ramadan_ki_taiyyari is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook egg potato croquettes #ramadan_ki_taiyyari using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Egg Potato Croquettes #Ramadan_ki_taiyyari:
- Take 5 Potato boiled mash
- Make ready 2 Onion sliced golden brown
- Prepare 4 egg 3 (egg boil cuted)
- Get 1 1/2 tsp Roasted Zeera powder
- Take 1 tsp Salt
- Prepare 1/2 tsp Chat masala
- Take 1 tsp Black pepper
- Make ready 1 cup Broast crumbs
- Take Oil as required
Instructions to make Egg Potato Croquettes #Ramadan_ki_taiyyari:
- Tamam ingredients ko mash potato me mix karen. mid me boil egg rakh k shape den.
- Crumbs se coat karen.
- Aur light oil me isay fry karen
- Now its ready for serve..
So that is going to wrap this up with this exceptional food egg potato croquettes #ramadan_ki_taiyyari recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
