Easiest Way to Make Speedy Homemade Moussaka

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, homemade moussaka. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Homemade Moussaka is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Homemade Moussaka is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook homemade moussaka using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homemade Moussaka:

1. Prepare 500 gr beef mice or lamb mince
2. Prepare 150 gr mushroom
3. Make ready 1 can chopped tomatoes
4. Prepare 1 tbsp cinnamon
5. Take 2 tsp all spice
6. Make ready 1 brown onion
7. Make ready 6-7 potatoes
8. Get 1 clove garlic
9. Take 2 tbsp olive oil
10. Make ready 50 gr butter
11. Get 50 gr plain flour
12. Make ready 400 ml milk
13. Make ready Bay leave
14. Get Nutmeg

Instructions to make Homemade Moussaka:

1. Heat the olive oil and add onion until it’s soft and then add garlic, mushroom cook about 3 mins. After that add mice and cook until it’s brown. Add tomatoes can, cinnamon, all spices and seasoning with salt and pepper.
2. Cut potatoes into thin slice and boil about 5mins
3. Make the bechamel. Melt the butter in a medium heat and add flour and whisk it. Slowly add milk into it. Whisking all the time. Seasoning with salt and pepper and add bay leaves and nutmeg until it’s thicker
4. Layer some slice potatoes in a pan 25*16 and add some of the mixed beef. Drizzle the bechamel. Repeat it again until finish and top with the bechamel.
5. Preheat the oven 200 degree and cook about 40-50 mins until the bechamel is golden.

So that is going to wrap this up for this exceptional food homemade moussaka recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!