Step-by-Step Guide to Prepare Perfect Rajasthani Tikkad Recipe

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, rajasthani tikkad recipe. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Rajasthani Tikkad Recipe is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Rajasthani Tikkad Recipe is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have rajasthani tikkad recipe using 12 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Rajasthani Tikkad Recipe:

1. Get 2 cup Barely flour
2. Take 1 cup Chopped spinach
3. Make ready 1 cup Chopped fenugreek leaves
4. Take 1/2 cup coriander leaves chopped
5. Get 1 tsp fennel seeds
6. Make ready 1 tsp red chilli powder
7. Prepare 1/2 tsp garam masala
8. Take 1/2 tsp roasted cumin seed powder
9. Take 1/2 tsp coriander seeds half crushed
10. Make ready 1/4 tsp Hing or asafoetida
11. Take 1/2 tsp black pepper powder
12. Get to taste Salt

Steps to make Rajasthani Tikkad Recipe:

1. Add all ingredients in a bowl.
2. Add water accordingly becoj we have added spinach, fenugreek and coriander leaves also.
3. Knead a soft dough.
4. Keep it aside for 5-10minute.
5. Till then Heat tandoor for 5-7 minute with medium to low flame.
6. Now apply some oil or ghee in your palm.
7. Take a part of dough.add some wheat flour to it.
8. Roll it with your hands like we roll bajra or maize roti.
9. Dough is soft becoj we have added green leaves vegetable.
10. Tandoor becomes hot now apply some water at one side of Tikkad.
11. Now stick it to the cup of tandoor and keep the flame medium to high.
12. Cook it very well.
13. Now keep the Tikkad out and cook it also from back side on gas.
14. Apply ghee on Tikkad and serve it with jaggery,dahi,aloo pyaaj sabji or ut favorite one.

So that is going to wrap it up for this special food rajasthani tikkad recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!