23/11/2020 21:53

Step-by-Step Guide to Make Any-night-of-the-week Penne Alfredo pasta

by Harold George

Penne Alfredo pasta
Penne Alfredo pasta

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, penne alfredo pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Penne Alfredo pasta is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Penne Alfredo pasta is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook penne alfredo pasta using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Penne Alfredo pasta:
  1. Prepare 250 gm Penne pasta
  2. Prepare 300 gm chicken
  3. Prepare 1 tbsp oil
  4. Get 11/2 tsp salt
  5. Take 11/2 tsp black pepper
  6. Prepare 1 tsp garlic crushed
  7. Make ready 3 Tbsp Butter
  8. Take 11/4 cup cream
  9. Make ready 1 tsp garlic powder
  10. Prepare 1/4 cup mushrooms
  11. Get 3/4 cup Milk
  12. Prepare 2 tbsp Cheddar Cheese
  13. Make ready 1/2 cup bell pepper
Instructions to make Penne Alfredo pasta:
  1. Boil penne pasta with water,oil and salt. Rinse with cold water and set aside.
  2. In a pan,add oil,crushed garlic and chickhen. Cook on medium flame until chicken is cooked. Set aside
  3. For alfredo sauce,add butter,mushrooms,cream,milk,salt,black pepper,garlic powder in a pan and cook until sauce thickens. Then add cheese and whisk. Add bell peplers last and turn the flame off.
  4. Add the pasta and cooked chicken in the sauce and serve hot.

So that is going to wrap this up for this exceptional food penne alfredo pasta recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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