22/08/2020 11:54

Recipe of Perfect Potato Egg  Curry

by Nora Palmer

Potato Egg  Curry
Potato Egg  Curry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, potato egg  curry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Potato Egg  Curry is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Potato Egg  Curry is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook potato egg  curry using 12 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Potato Egg  Curry:
  1. Prepare 3 eggs boiled cut into half
  2. Make ready 2 potatoes peeled and cut into pieces
  3. Get 2 onion chopped
  4. Make ready 3 tomatoes puree
  5. Get 1 tsp ginger-chilli paste
  6. Make ready 2 tsp oil
  7. Make ready 1/4 tsp cumin seeds
  8. Take to taste salt
  9. Make ready 1/2 tsp Turmeric powder
  10. Get 1/4 tsp Red chilli powder
  11. Take 1/2 tsp garam masala
  12. Make ready as needed water
Steps to make Potato Egg  Curry:
  1. In a cooker add oil and cumin.then add ginger-chilli paste and cook for a minute. Then add onion and all spices.cook for five minutes. Add tomatoes and again mix.add potatoes and water.cover it with lid and wait for three whistles. After that open and add eggs.boil for two minutes. Serve hot with chapati.

So that’s going to wrap it up for this special food potato egg  curry recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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