Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, thai pasta salad. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Thai Pasta Salad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Thai Pasta Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook thai pasta salad using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Thai Pasta Salad:
Make ready 1 red onion
Take 2 cloves garlic
Make ready 6-7 mushrooms
Prepare 3 carrots
Take 1 green zucchini
Take 1 yellow zucchini
Make ready 1/2 red pepper
Get 1/2 yellow pepper
Make ready 3 stalks celery
Get 1/4 c soy sauce
Make ready 1 big spoon of peanut butter
Prepare 1 package fettuccine pasta
Steps to make Thai Pasta Salad:
Slice the onions and mushrooms and crush the garlic. Add to a skillet with a spoon of grape seed oil. Sauté until onions are clear
Meanwhile, dice the rest of your veggies
Add vegetables to the skillet and sauté a bit
Once the veggies are starting to cook, add in the soy sauce
I like the veggies nice and soft so cover and let simmer until soft enough
While veggies are cooking, boil a pot of pasta. When draining the water, don't wash off pasta because you want it to stay hot
Mix the veggies together with the pasta
Here's the tricky part.. make sure to add and mix in the peanut butter when everything is hot so the peanut butter hides itself in the salad
Enjoy this delicious dish either warm or cold. It's awesome both ways
So that’s going to wrap it up for this special food thai pasta salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!