Steps to Make Award-winning Summer Chutney recipes

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, summer chutney recipes. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Summer Chutney recipes is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Summer Chutney recipes is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook summer chutney recipes using 30 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Summer Chutney recipes:

1. Take For Pudina Chutney
2. Get 3 Raw mango-(peeloff and cuts in small pieces)
3. Take 1smal lbowl Mint leaves-
4. Prepare 15/20 Garlic cloves-
5. Make ready 4 Green chilli-
6. Prepare 1 tsp Salt
7. Get For GALKA
8. Take 2 Raw Mango -
9. Make ready 2(50-70 gm) Jaggery-
10. Take 1/4tsp Red Chilli Powder-
11. Take 2 Whole Red Chilli-
12. Get 1tsp Desi ghee-
13. Make ready 1/4tsp Black pepper-
14. Take 1/4tsp Salt -
15. Make ready 1/4tsp Asafoetida-
16. Get 1/2tsp Cumin seeds-
17. Prepare 1/2tsp Black Mustard seeds-
18. Prepare 1/4tsp Turmeric powder-
19. Make ready -1/2tsp Kalaunji masala
20. Make ready 1/2tsp Fennel Powder-
21. Get 1/2tsp Cardamom powder-
22. Prepare For Kacche Aam ki Meethi Chutney
23. Get 3 Raw Mango- grated
24. Make ready 1cup Sugar-
25. Make ready 1/2cup Water-
26. Prepare 1/2tsp Salt-
27. Make ready 1/4tsp Black salt -
28. Take 1/4tsp Red chilli Powder-
29. Make ready 1/2tsp Cardamom powder-
30. Get 1/4tsp Fennel Powder-

Instructions to make Summer Chutney recipes:

1. For Pudina Chutney,Take a grinderjar add raw Mango Pieces,mint leaves, Garlic Cloves, green chilli,salt.grind Well.
2. Very Delicious Tasty Pudina Chutney is Ready.
3. FOR GALKA,Take a Pan add Desi ghee, asafoetida, black Mustard seeds, Cumin seeds, whole Red Chilli, Turmeric Powder, Jaggery,1 glass of water.boil the mixture until Jaggery melts and mixture becomes thick.
4. Add Kalunji Masala, black pepper powder,Salt, Fennel Powder, Cardamom Powder,Red Chilli Powder.mix well and boil.
5. Boil the mixture,add Mango Pieces and cook until Mango Pieces Cooked completely and mixture becomes thick.now your very Tasty Delicious Galka is Ready.you can store it for long time.
6. Galka is Ready.
7. FOR KACCHE AAM KI MEETHI CHUTNEY, Take Raw Grated mango.add Salt in the Grated Mango and rest for 10 minutes.then Squeez the water from the Grated Mango.
8. Take a Pan add sugar and water. Make a single strain sugar Syrup.
9. Sugar Syrup is Squeez the water from the Grated Mango completely.
10. Now mix all Spices like, black Salt,red chilli powder, Cardamom powder, Fennel Powder in the squeezed grated mango.now mix this mixture in the sugar Syrup.mix well.kept in any air tight container.
11. Kept this container in sunlight for 3/4 days.your Very Tasty Delicious Kacche Aam ki Meethi Chutney is Ready.thanks alot.

So that is going to wrap it up with this exceptional food summer chutney recipes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!