Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pav bhaji recipe. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pav Bhaji recipe is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Pav Bhaji recipe is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook pav bhaji recipe using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pav Bhaji recipe:
- Get 3 Potatoes (mashed)
- Prepare 3/4 cup green peas
- Take 2 Green chilli chopped
- Prepare 3 Tomatoes chopped
- Prepare 1 onions chopped
- Take 1 tablespoon Ginger garlic paste
- Make ready 1/3 cup coriander leaves
- Get 1/3 cup Capsicum chopped
- Prepare 1/3 tea spoon Turmeric powder
- Prepare 1.5 teaspoon Kashmiri red chilli powder
- Get 1.5 teaspoon Pav Bhaji masala
- Take 1/2 spoon Garam masala powder
- Take 4 table spoon Butter
- Get 1 tea spoon Dry fenugreek leaves (kasuri methi)
- Get Pav bread
Instructions to make Pav Bhaji recipe:
- First take a kadai put some butter and put everything potatoes, green peas, green chillies, tomatoes, onions, Ginger garlic paste, coriander leaves, capsicum, turmeric powder, red chilli powder, pav Bhaji, masala garam, Butter, kasuri methi and mashed it
- Mixed it well served hot with pav bread enjoy…
So that is going to wrap this up for this special food pav bhaji recipe recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
