Easiest Way to Prepare Quick Vada Pav Recipe

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, vada pav recipe. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vada pav recipe with video and step by step photos - Vada pav is a popular street food from India. It originated in the streets of Mumbai as a fast food that was cheap and affordable even by a common. Anyway coming back to Vada Pav. Mumbai Special Vada Pav - How To Make Vada Pav At Home - Indian Culinary League - Varun.

Vada Pav Recipe is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Vada Pav Recipe is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook vada pav recipe using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vada Pav Recipe:

1. Prepare 11 Pav
2. Prepare 250 gms (4) potatoes, boiled and mashed
3. Take 75 gms besan/ gram powder
4. Make ready 1/2 tsp mustard seeds
5. Make ready 1/4 tsp turmeric
6. Make ready 1 tbsp chilli power
7. Take 1 inch ginger, finely chopped
8. Prepare 2 cloves garlic, finely chopped
9. Get 1/2 coriander leaves, finely chopped
10. Prepare 1 sprig curry leaves, finely chopped
11. Take 1 pinch hing/ asafoetida
12. Take 1/2 tsp baking soda
13. Make ready As needed Oil
14. Make ready to taste Salt
15. Take As needed Water

The vada pav recipe is made of a spicy potato filling deep fried in a gram flour batter. Along with a hot and spicy garlic chutney, batata vada pav is served inside a small "Ladi Pav". Vada Pav Recipe, Learn how to make Vada Pav (absolutely delicious recipe of Vada Pav ingredients and cooking method) About Vada Pav Recipe: The most popular street food from Mumbai. This Step by Step Photo Recipe of Vada Pav explains how to prepare both Mumbai style Vada Pav and Gujarati style garlic butter roasted Pav Vada in detail.

Steps to make Vada Pav Recipe:

1. Heat a pan with oil and add mustard seeds, a pitch of hing, curry leaves, finely chopped ginger-garlic, turmeric powder and chilli powder. Then add mashed potatoes (boiled and mashed) and salt to taste.
2. Mix it well for three minutes and turn it off. Let the stuffing cool for five minutes.
3. Take a mixing bowl and add besan, 1/2 tsp turmeric powder, 1/2 tsp chilli powder, a pitch of hing, 1/2 tsp baking soda and salt to taste. Then add required amount of water.
4. Make small size aloo mixture, and dip in besan batter and coat well. Then go for deep fry in hot oil.
5. Take it out once it turned slight golden. Slit the pav and prepare vada in centre. Ready to serve.

Vada Pav Recipe, Learn how to make Vada Pav (absolutely delicious recipe of Vada Pav ingredients and cooking method) About Vada Pav Recipe: The most popular street food from Mumbai. This Step by Step Photo Recipe of Vada Pav explains how to prepare both Mumbai style Vada Pav and Gujarati style garlic butter roasted Pav Vada in detail. Vada Pav Recipe with step by step instructions. Vada Pav is the most popular street food of Mumbai. It is also known as the Desi Burger.

So that is going to wrap it up for this special food vada pav recipe recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!