Step-by-Step Guide to Make Favorite Rajma Masala Recipe
by Dean Brady
Rajma Masala Recipe
Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rajma masala recipe. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rajma Masala Recipe is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Rajma Masala Recipe is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook rajma masala recipe using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Rajma Masala Recipe:
Prepare 1 cup Rajma
Make ready 1 medium sized onion
Make ready 4-5 garlic buds
Make ready 1 inch ginger
Make ready 3 medium tomatoes
Get 1 tbsp coriander powder
Prepare 1 tsp red chilli powder
Make ready 1/2 tsp haldi powder
Prepare 1 tsp garam masala
Prepare Salt as per taste
Take 1 tsp kasuri methi
Get 2-3 tbsp coriander leaves
Get 3 tbsp Oil -
Take 1 inch pieces dal chini
Take 1 bayleaf
Make ready 2-3 cloves
Get 4-5 black pepper
Make ready 1 stra anise
Make ready 1/2 tsp Jeera -
Instructions to make Rajma Masala Recipe:
1 cup rajma soaked over night. Cook rajma in pressure cooker. Make onion,ginger,& garlic paste. Make tomato paste.
Heat a pan and add oil. Now add garam masale and jeera.
Now add onion,ginger & garlic paste and fry 2 to 3 min. On medium flame. Now add chilli powder,haldi powder and coriander powder mix well.
Now add tomato paste. Mix well and add ¼ cup water. Cover and cook 6 to 7 min on low flame.
Now add rajma. Mix well and add garam masala and kasuri methi. Mix well and add 1 cup warm water & cover and cook 3 to 4 min.
Now add coriander and serve.
So that’s going to wrap this up for this special food rajma masala recipe recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!