08/11/2020 10:48

How to Make Award-winning Chicken Keema Tikki Recipe At Home

by Harold Bowen

Chicken Keema Tikki Recipe At Home
Chicken Keema Tikki Recipe At Home

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken keema tikki recipe at home. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Keema Tikki Recipe At Home is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chicken Keema Tikki Recipe At Home is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook chicken keema tikki recipe at home using 17 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Keema Tikki Recipe At Home:
  1. Take 1 kg Chicken boneless
  2. Make ready 1 Onion large
  3. Take 1 Tomato large
  4. Take 5 Green cilli
  5. Prepare 1 tbsp Red chilli powder
  6. Get 1/2 Tbsp Salt
  7. Take 1 tbsp Coriander crushed
  8. Get 1 tbsp Zeera
  9. Make ready 1/2 tspn Haldi
  10. Make ready 1/2 tspn Black pepper
  11. Prepare 1/4 tspn chinese salt
  12. Prepare 1 tbsp National karahi masala
  13. Make ready leaves Coriander
  14. Take 5 cloves Garlic
  15. Get 1 Ginger small piece
  16. Make ready 1 Egg
  17. Take Oil fry ke liya
Instructions to make Chicken Keema Tikki Recipe At Home:
  1. Chicken ko chopper main add kar ke tamam ingredients ko daal kar chopped kar la.is ke baad is ki tikiya fry kar la.bhut hi maza tikkiya tyar ho jaye ge.
  2. 15 min main Ready ho gaye hei

So that’s going to wrap it up for this special food chicken keema tikki recipe at home recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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