24/09/2020 04:31

How to Prepare Favorite baked chichen

by Madge Howell

baked chichen
baked chichen

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, baked chichen. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

baked chichen is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. baked chichen is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have baked chichen using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make baked chichen:
  1. Take 10 boneless skinless chick thighs
  2. Prepare 1 salt
  3. Take 1 pepper
  4. Get 1 garlic powder
  5. Get 3 egg whites
  6. Prepare 1 hot sause
  7. Make ready 1 buttermilk
  8. Get 1 unsweetend cornflakes
Steps to make baked chichen:
  1. put chicken salt, pepper, garlic powder in a ziplock and message. u can leave in the fridge to marinate
  2. dip the chicken into an egg wht wash and add the hot sauce and buttermilk
  3. crush corn flakes in a ziplock and add chicken.
  4. cook the chicken first in a pan then in the oven at 375 for 40 mins

So that is going to wrap this up with this exceptional food baked chichen recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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