Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my grandpa's secret & nostalgic recipe for fried miso tofu. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook my grandpa's secret & nostalgic recipe for fried miso tofu using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:
- Take 1 packet Firm tofu
- Prepare 2 tbsp Blended miso
- Prepare 1 Egg
- Get 1 Scallion
- Take 1 tsp Bonito based dashi stock
- Prepare 1 pinch Umami seasoning
Instructions to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:
- Use a non-stick pan and fry the tofu without oil. Dissolve the miso in the water that came with the tofu package.
- Slice the scallion to 5 mm thick and add to the pan. Once the scallions wilt, add the dashi stock and umami seasoning, swirl in a beaten egg and it's done.
So that’s going to wrap this up for this exceptional food my grandpa's secret & nostalgic recipe for fried miso tofu recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
