Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sticky chicken drumsticks. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Sticky chicken drumsticks is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Sticky chicken drumsticks is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sticky chicken drumsticks using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sticky chicken drumsticks:
- Prepare Chicken drumsticks
- Make ready Sugar
- Prepare Soy sauce
- Take Choma Sauce/ ketchup
- Prepare Basil
- Prepare Tandoori masala
- Make ready to taste Salt
- Get 1/4 cup sugar
Steps to make Sticky chicken drumsticks:
- Boil the drumsticks for about 15 minutes in salt and basil until evenly cooked
- In your roasting tray, mix the soy sauce, choma sauce, tandoori masala and sugar ensure all pieces are coated. Cover with an aluminum foil and cook in the oven for 20 minutes at 200 degrees Celsius
- Remove from the oven and baste the pieces. Put them back for another 20 minutes at 200 degrees Celsius. Till the sauce is nice and sticky.
- Serve with your preferred accompaniments. 😍
So that’s going to wrap this up with this special food sticky chicken drumsticks recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
