Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, carrot namul (korean-style salad). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Carrot Namul (Korean-style Salad) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Carrot Namul (Korean-style Salad) is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have carrot namul (korean-style salad) using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Namul (Korean-style Salad):
- Take 150 grams Carrot
- Make ready 2 tbsp Green onion or scallion (finely chopped)
- Prepare 1 tsp Ground sesame seeds
- Take 1 tsp Sesame oil
- Prepare 1 Salt
- Prepare 1 dash Garlic (finely grated)
- Get 1 dash Soy sauce
- Get 1 Umami seasoning
Steps to make Carrot Namul (Korean-style Salad):
- Julienne the carrot. Finely chop the scallion and grate the garlic.
- Add sesame oil to a frying pan and lightly stir fry the carrot and garlic. Add salt, and continue to stir fry to your desired tenderness. Add the soy sauce and turn off the heat.
- Put the cooked ingredients from Step 2 in a bowl. When it's cooled down a bit, add the scallions, ground sesame seeds, and umami seasoning. Add salt to taste and serve.
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