Simple Way to Make Homemade Creamy Bacon & Mushroom Pasta

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, creamy bacon & mushroom pasta. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy Bacon & Mushroom Pasta is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Creamy Bacon & Mushroom Pasta is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have creamy bacon & mushroom pasta using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Bacon & Mushroom Pasta:

1. Take 250 g cooked linguine pasta (or spaghetti)
2. Get 1 small can mushrooms
3. Get 1/2 cup chopped bacon
4. Get 1 cup heavy whipping cream
5. Prepare 1/4 cup whole milk
6. Prepare minced garlic & onion (as much as u like)
7. Get 2 tbsp butter
8. Make ready 3 tbsp grated parmesan
9. Prepare 1 tsp flour
10. Make ready Salt & pepper
11. Prepare (You can adjust ingredients according to your liking)

Steps to make Creamy Bacon & Mushroom Pasta:

1. Set a pan over medium heat, put a little bit of oil and fry the bacon until slightly crispy. Set it aside and leave the oil in the pan.
2. In the same pan saute the garlic and onion for a minute. Then add the mushrooms, ground black pepper and butter. Mix well. Cook for about 3 minutes.
3. Add the flour, mix well. Then add the heavy cream and milk. Add the parmesan cheese, some salt and let it simmer for 5 mins with occasional stirring.
4. Plate it and sprinkle some crispy bacon on top. Enjoy! 🙂

So that is going to wrap this up with this special food creamy bacon & mushroom pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!