Recipe of Perfect Potato Egg Cheese Omelette

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potato egg cheese omelette. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Potato Egg Cheese Omelette is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Potato Egg Cheese Omelette is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook potato egg cheese omelette using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Potato Egg Cheese Omelette:

1. Take 3 Eggs (Beaten)
2. Prepare 2 small Potatoes (Grated)
3. Prepare 5-6 Green Chillies (Finely Chopped)
4. Prepare 1 tbsp Chilli Flakes (In the mixture and for garnish)
5. Make ready 1 Cheese Cube (Grated-For Topping)
6. Make ready to taste Salt
7. Make ready as needed Oil/Ghee/Butter

Instructions to make Potato Egg Cheese Omelette:

1. In a mixing bowl, add eggs. Beat it lightly and keep aside.
2. Wash the potatoes. Peel and grate it and add it to the beaten eggs.
3. To the egg mixture, add green chillies, half of the chilli flakes and salt. Mix well.
4. In a frying pan, add ghee or butter. When hot, pour in the mixture and spread it over the whole pan. Cover and cook.
5. When golden brown on one side, flip over. Top with grated cheese and chilli flakes and let it cook in open pan till the other side becomes golden brown.
6. Remove from pan and cut into pieces and serve alongwith tomato ketchup or any sauce.

So that is going to wrap this up for this special food potato egg cheese omelette recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!