Steps to Prepare Favorite Mike's Creamy Seafood Spread On Bagels & Crostinis

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mike's creamy seafood spread on bagels & crostinis. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Mike's Creamy Seafood Spread On Bagels & Crostinis is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Mike's Creamy Seafood Spread On Bagels & Crostinis is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook mike's creamy seafood spread on bagels & crostinis using 26 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Creamy Seafood Spread On Bagels & Crostinis:

1. Take ● For The Seafood [all seafood fine chopped]
2. Make ready 1 Cup King Crab Leg Meat
3. Make ready 1 Cup Lobster Tail Meat
4. Prepare 1 Cup Flaked Salmon
5. Take 1 Cup Shrimp
6. Take 1/4 Lemon Juiced
7. Take ● For The Creams [all room temp]
8. Make ready 2 (8 oz) Packages Philadelphia Cream Cheese
9. Take 1 tsp Fresh Dill Weed
10. Get 2 tbsp Fresh Sour Cream
11. Prepare ● For The Vegetables [all vegetables fine chopped or minced]
12. Get 1/3 Cup Celery
13. Take 1/2 tsp Fresh Dill
14. Take 1/4 Cup Fresh Chives
15. Make ready 1/4 Cup Fresh Parsley
16. Get 1/2 tsp Fine Minced Garlic
17. Make ready ● For The Seasonings
18. Make ready 1/2 tsp Old Bay Seasoning
19. Take 1/4 tsp Lemon Pepper
20. Prepare 1/4 tsp Celery Seeds
21. Make ready ● For The Breads
22. Make ready Assorted Fresh Toasted Bagles
23. Get Stonefire Naan Breads
24. Take Assorted Quality Crackers
25. Get Fresh Quality Crostinis
26. Get Sliced Lemon Wedges

Steps to make Mike's Creamy Seafood Spread On Bagels & Crostinis:

1. Fine chop your seafood.
2. Fine chop your vegetables and add to seafood. Mix well.
3. Mix everything else together well and chill for a few hours.
4. Smear on bagles, crostinis or, quality crackers.
5. Fresh Stonefire Naan Breads pictured.
6. Fresh crostinis pictured.
7. Garnish with fresh chives and lemon wedges. Enjoy!

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