Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vegan mashed potatoes. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegan mashed potatoes is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Vegan mashed potatoes is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have vegan mashed potatoes using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan mashed potatoes:
- Make ready 3 russett potatoes
- Make ready Vegan butter
- Take Soy milk
- Get Salt
- Take Pepper
Steps to make Vegan mashed potatoes:
- Peel potatoes and cut into cubes
- Add to pot with water and boil until potatoes are fork tender
- Drain potatoes and add to mixer with whisk attachment. Whip potatoes with soy milk and butter until smooth. Add butter, soy milk, salt and pepper to taste and desired texture.
- Enjoy!
So that is going to wrap it up for this exceptional food vegan mashed potatoes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
