Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, potato corn capsicum curry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Potato corn capsicum curry is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Potato corn capsicum curry is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato corn capsicum curry using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato corn capsicum curry:
- Get 1 Capsicum
- Prepare 2 medium size potato
- Take 1/2 cup corn
- Take 1/2 cup peas (optional)
- Take 1 tsp Red chilly powder
- Make ready 2 tsp Coriander powder
- Get Salt as required
- Prepare 2 tbsp oil
- Make ready 1/2 tsp cumin seeds
Steps to make Potato corn capsicum curry:
- Pressure cook potato for 3 whistles. peel off the skin. Cut into pieces
- Boil peas and corn in water for 5 mins
- Heat oil in a pan, add cumin seeds. Then add capsicum and sauté for 2 mins. Add in potato, corn and peas. Add in chilly powder, coriander powder and salt. Mix everything. Sauté for few more mins until everything gets mixed and raw smell goes away.
So that’s going to wrap it up with this special food potato corn capsicum curry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
