27/11/2020 20:33

Step-by-Step Guide to Make Quick Quick Poha Recipes

by Samuel Crawford

Quick Poha Recipes
Quick Poha Recipes

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick poha recipes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Quick Poha Recipes is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Quick Poha Recipes is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook quick poha recipes using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Quick Poha Recipes:
  1. Prepare 2 cup poha
  2. Make ready 1 chopped onion
  3. Prepare 1 chopped tomato
  4. Take 1/4 chopped capsicum
  5. Prepare 1 chopped green chilli
  6. Take Some chopped coriander leaves
  7. Take Salt as required
  8. Get 1/2 tsp turmeric powder
  9. Make ready 1 tsp mustard
  10. Take 2 tbsp peanut roasted
  11. Make ready 2 tbsp Oil
  12. Make ready 8 fresh curry leaves
Steps to make Quick Poha Recipes:
  1. Firstly,in a large bowl soak poha till they turn soft and easy to break.
  2. Take a kadai heat 2 tbsp oil,add mustard & curry leaves.
  3. Further add chopped onion,capsicum and green chilli. Saute it.
  4. Further add turmeric powder and saute well.
  5. Add tomato and salt,saute well.
  6. Add in soaked poha and mixed gently until everything is combined well.
  7. Cover and simmer for 5 min. Or until the flavour are absorbed well.
  8. Add coriander leaves,mix gently.
  9. Finally enjoy your poha.

So that’s going to wrap this up for this special food quick poha recipes recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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