Easiest Way to Prepare Homemade Broccoli cheese casserole

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, broccoli cheese casserole. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Broccoli cheese casserole is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Broccoli cheese casserole is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have broccoli cheese casserole using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Broccoli cheese casserole:

1. Get 2 (12 oz) packages chopped frozen broccoli
2. Take 1 medium sweet onion
3. Make ready 1/2 cup chopped celery
4. Take 2 cups white rice
5. Take 8 oz sharp cheddar
6. Prepare 8 oz Asiago
7. Get 2 cans chicken broth low sodium
8. Take 4 cups goats milk
9. Get 2 (8 oz) packages chopped mushrooms
10. Prepare 1 stick butter
11. Get 8 tablespoons gluten free flour
12. Prepare spice blend*
13. Make ready 1 teaspoon ground mustard
14. Make ready 1 teaspoon garlic powder
15. Take dash nutmeg
16. Prepare dash cayenne pepper
17. Take spice blend mix**
18. Prepare 2 teaspoons turmeric
19. Make ready 1 teaspoon dried chives
20. Prepare 1 tablespoon saison seasoning

Steps to make Broccoli cheese casserole:

1. Start cooking the 2 cups rice and 1 can chicken broth in rice cooker. Use ratios per your rice cooker directions.
2. Sweat the onion, celery and mushrooms in canola oil. Add a few shakes of the spice blend.
3. Thaw broccoli in microwave per package directions. Combine with mushrooms and onions. Add another shake of spice blend and cayenne pepper to taste.
4. In separate pan melt butter and whisk in flour, ground mustard and garlic powder. Cook whisking frequently for 15-20 minutes or until the raw taste in flour is gone.
5. Slowly add 1 can of chicken broth and nutmeg.
6. Slowly whisk in 3 cups of goats milk and then add the cheddar and asiago.
7. Add last cup of goats milk and allow to thicken. Taste and add additional spices as desired.
8. Combine all ingredients into a crockpot or dutch oven to heat together for minimum 1 hour prior before serving.

So that’s going to wrap this up for this special food broccoli cheese casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!