Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, cheesy potato & stuffing casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheesy Potato & Stuffing Casserole is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cheesy Potato & Stuffing Casserole is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy potato & stuffing casserole using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesy Potato & Stuffing Casserole:
- Prepare 1/4 cup + 3 tbsp butter, divided
- Get 1 can Cream of chicken soup
- Get 1 cup sour cream
- Make ready 1/2 tsp onion powder
- Get 1 tsp salt
- Prepare 2 lb Potatoes
- Take 2 cup shredded cheddar cheese
- Take 2 cup bread stuffing mix
Instructions to make Cheesy Potato & Stuffing Casserole:
- Melt 1/4 cup of butter. Mix together with soup, sour cream, onion powder, & salt. Set aside.
- Cut potatoes into 1/2 inch cubes. Can peel potatoes first if you like. I like to leave the peel on.
- Combine potatoes & cheddar in slow cooker & mix well. Add soup mixture & mix well. Sprinkle stuffing over top.
- Melt remaining butter. Drizzle over the stuffing mix.
- Cover slow cooker. Cook on high for 5 hrs or low for 8 hrs or until hot & bubbly & potatoes are tender.
So that’s going to wrap this up for this special food cheesy potato & stuffing casserole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
