Recipe of Any-night-of-the-week EASY pumpkin cheesecake pie

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy pumpkin cheesecake pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

EASY pumpkin cheesecake pie is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. EASY pumpkin cheesecake pie is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy pumpkin cheesecake pie using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make EASY pumpkin cheesecake pie:

1. Take 1 cup pumpkin pie filling or pumpkin purée
2. Make ready 1/2 cup granulated sugar
3. Get 3 eggs
4. Prepare 8 ounce block room temp cream cheese
5. Take 1 teaspoon vanilla extract
6. Make ready 1/2 teaspoon pumpkin pie spice
7. Make ready 1/2 cup sour cream
8. Make ready 1 store bought refrigerated pie crust

Steps to make EASY pumpkin cheesecake pie:

1. Heat oven to 350. Unroll your pie crust and press into a pie pan pinching the edges.
2. Blend all ingredients until smooth and pour into crust. Bake 55 minutes or until set. Cover your edges of the crust with strips of aluminum foil midway through baking to avoid them burning.

So that’s going to wrap it up for this special food easy pumpkin cheesecake pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!