Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked cod, potatoes and courgette with winter greens. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked Cod, potatoes and courgette with winter greens is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Baked Cod, potatoes and courgette with winter greens is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook baked cod, potatoes and courgette with winter greens using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Cod, potatoes and courgette with winter greens:
- Get 2 fillets cod
- Make ready Handful potatoes
- Take 1 courgette
- Make ready Bunch winter greens
- Take Butter
- Take Lemon wedge
- Make ready Olive oil
Steps to make Baked Cod, potatoes and courgette with winter greens:
- Slice up potatoes, drizzle with olive oil and roast at 160c for 20 minutes.
- Add courgette to roasting tray. Roast veg for 20 more minutes.
- At the same time, add fish to a roasting tray and bake for 20 minutes. Wrap in foil or cover in a little butter.
- With 5 minutes to go, steam the winter greens. Make sure they don’t go soft.
- Serve all together with lemon wedge and enjoy!
So that is going to wrap it up with this exceptional food baked cod, potatoes and courgette with winter greens recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
