Recipe of Speedy Zucchini and tomato salad a macedonian rice, tuna

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, zucchini and tomato salad a macedonian rice, tuna. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Zucchini and tomato salad a macedonian rice, tuna is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Zucchini and tomato salad a macedonian rice, tuna is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook zucchini and tomato salad a macedonian rice, tuna using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Zucchini and tomato salad a macedonian rice, tuna:

1. Take 1 zucchini
2. Make ready 1 tomato
3. Prepare 50 g rice
4. Make ready tablespoon mayonnaise-
5. Take 1 small can of tuna in oil
6. Take 1 tablespoon cut green olives-
7. Get pinch black pepper
8. Make ready Salt
9. Take Mint for decoration
10. Get 1 tablespoon chopped Parsley
11. Take lemon juice

Steps to make Zucchini and tomato salad a macedonian rice, tuna:

1. Mix the tuna, parsley and cooked rice and chopped olives, mayonnaise, black pepper salt, a teaspoon of lemon juice and let cool
2. Put a square cookie cutter in the center of the plate and put the first layer of Macedonian rice and add a second layer of zucchini cut into small cubes marinated in lemon salt and black pepper, the third layer with Macedonian rice and the last layer with the diced tomatoes
3. Garnish with mint and serve cold.

So that’s going to wrap it up with this special food zucchini and tomato salad a macedonian rice, tuna recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!