Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sautéed zucchini with butter and garlic. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sautéed zucchini with butter and garlic is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Sautéed zucchini with butter and garlic is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have sautéed zucchini with butter and garlic using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sautéed zucchini with butter and garlic:
- Prepare 1 zuchinni sliced
- Make ready 1-2 tbsp butter
- Make ready 1 clove garlic minced or 1 splash pureed garlic juice
- Make ready to taste Salt and pepper
- Make ready to taste Paprika
Steps to make Sautéed zucchini with butter and garlic:
- Add butter to non stick pan, add minced garlic and sliced zuchinni. Sautee on med-high heat.
- Sprinkle salt, pepper and paprika over zuchinni.
- Sautee until zuchinni has changed in color and is tender.
So that is going to wrap this up for this exceptional food sautéed zucchini with butter and garlic recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
